Grilled Chimichurri Chicken with Watermelon, Mint, Goat Cheese, and Arugula Salad

SPRING! We’ve made it through “birthday season” in our house. That sounds better than it really is. I’ve tossed all the Easter basket grass while my kids were at school. Tampa hasn’t seen a thunderstorm yet, although I┬áthink today is probably the day. Rather than waiting for the heat of Hades to set itself down … More Grilled Chimichurri Chicken with Watermelon, Mint, Goat Cheese, and Arugula Salad

Fusion at Nitally’s

Yes! YAAAAAASSSSSSSS!!!!!!!! Thai-Mexican Fusion. Let that sink in. Thai AND Mexican. Two of my favorite cuisines. We rolled up for a Friday lunch. The menu we found online looked like it would fit perfectly in our day, offering both vegetarian and carnivore dishes. My husband travels a lot, and he has eaten vegetarian Thai dishes … More Fusion at Nitally’s